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Food Service Assistant 29 views

Tsebo Solutions Group - Potchefstroom, North West - Job Title Food Service Assistant Business Unit / Division Fedics Job Type Classification Permanent Location - Town / City Potchefstroom Location - Province North-West Location - Country South Africa Location - Site N/A Job Description Kindly note, by registering your details for this Talent Pool you acknowledge a potential, future relevant role within Tsebo and that this is not an active vacancy. Tsebo recruit throughout the year, and job roles will become live at different times in different locations. By applying you will be considered for all suitable roles when they open. We are currently seeking interest for a range of some positions regions in Gauteng: Inland If you have a proven track record in your field and have the ambition and tenacity to succeed in a dynamic environment, please submit your application with us as part of our talent pool exercise Duties & Responsibilities • To ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken. To ensure that the quality standards of both customer service and operating processes, health and safety standards and food standards are met. Assists in the preparation of meals, especially salads and desserts. Places entrees, salads, desserts and other food on the serving line. Keeps the serving line well-stocked and clean. May assist in training new employees. Stores and records food leftovers. Keeps canteen tables, kitchen and other areas clean and orderly. To ensure that customer expectations are met within the provisions of the contract. To ensure a high level of customer service within the area of responsibility. Where applicable, to ensure that stock in the designated area of responsibility is counted and signed over to the correct staff on the following shift. To carry out any reasonable request by management. To report and where possible take action when faced with customer and client complaints or compliments. To attend meetings and training courses as may be necessary. Performs related work as assigned. May be required to assist with any other duties that may be outside scope of responsibility Skills and Competencies • Interpersonal Skills: Client/customer interface Trustworthy and Reliable Attention to details Motivated Passion about service with a smile Must enjoy practical and methodical work Be honest and reliable Have good hand-eye coordination Be able to work quickly and safely Have good personal hygiene Be free from skin allergies to foods and detergents Have good communication skills Must be able to work as part of a team Customer service orientated Qualifications • Matric 1 -2-year experience in a similar role Culinary qualification would be advantageous... - Permanent - Full-time

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